Monday Munchies: Taylor Richart

During the 2017-18 season, we chatted with a handful of Grizzlies, including Ryan Walters, Travis Howe, Taylor Richart, and coaches Tim Branham and Ryan Kinasewich about their favourite foods, recipes, and more. Over the coming weeks, we’ll be publishing one every Monday, so get out your pots and pans, and enjoy!

What’s your favourite kind of food?
My favourite kind of food is probably pasta, which is good cause I eat it every pre-game meal. In the summer I don’t eat it a lot just because I’m not skating as much, and it’s carbs, obviously, so I have to cut it back in the summer, but definitely some type of pasta dish.

What’s your favourite recipe, and who makes it best?
I’d have to say my favourite recipe is a lasagne recipe, and my mom makes it best. Usually my dad does the cooking, but my mom makes the best lasagna.

Do you like to cook?
Yes, I enjoy cooking. Usually I cook almost every meal at home, rarely will I go out to dinner. Usually me and Brad are always whipping something up in the kitchen. Yeah, I enjoy it. I’m pretty healthy, so I like knowing what’s going into my food.

What do you like best about the recipe you provided?
I think just knowing that it’s home cooked, and that my mom puts time and effort into it, and then you get to see the result. I think it makes her happy that we think that she has the best lasagna, so just knowing that it’s home cooked and she enjoys it as well.

Who on the team, or among your roommates would you say is the best cook?
Me and Brad are up there, but I’d have to say Howie, Chef Howie. He’s a good cook. He’s been doing cooking for a while. I think that was one of his jobs as well, so he can whip up some good meals.

Who do you think is the worst cook?
The worst? I’d probably have to say…I don’t really know, but I’d have to say Sam Windle, probably cause he’s always cooking fish sticks and little hamburger helper meals like that. So I’d have to throw him under the bus!

Creamy Lasagne

  • 1 pound ground beef
  • 1/2 cup chopped onion
  • 1 14.5-ounce can tomatoes, cut up
  • 1 6-ounce can tomato paste
  • 1/3 cup water
  • 1 garlic clove, minced
  • 1 teaspoon dried oregano leaves, crushed
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 8-ounce package Philadelphia brand cream cheese, cubed
  • 1/4 cup milk
  • 8 ounces lasagne noodles, cooked, drained
  • 2 6-ounce packages 100% Natural Kraft Low Moisture Part-Skim Mozzarella Cheese Slices
  • 1/2 cup (2 ounces) Kraft Grated Parmesan Cheese

Brown meat in large skillet: drain. Add onions, cook until tender. Stir in tomatoes, tomato paste, water, garlic and seasonings. Cover: simmer 30 minutes.

Combine cream cheese and milk in saucepan: stir over low heat until smooth.

In 13×9-inch baking pan, layer half of noodles, meat mixture, cream cheese mixture, mozzarella and Parmesan cheese: repeat layers. Bake at 350, 30 minutes. Let stand 10 minutes before serving

Makes 6-8 servings

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Previous posts:
Ryan Walters
Rob Mann
Mitch Jones
Sam Windle
Charley Graaskamp
Brad Navin

Monday Munchies: Brad Navin

During the 2017-18 season, we chatted with a handful of Grizzlies, including Ryan Walters, Travis Howe, Taylor Richart, and coaches Tim Branham and Ryan Kinasewich about their favourite foods, recipes, and more. Over the coming weeks, we’ll be publishing one every Monday, so get out your pots and pans, and enjoy!

What’s your favourite kind of food?
Anything meat related, chicken, steak, something like that.

Do you have a favourite cuisine in general?
Oh gosh. I would probably say…American, I guess? I mean, we eat a lot of Italian food just on road trips and pasta for games, so kind of get overloaded with that.

What’s your favourite recipe?
I’m a big food on the grill kind of guy, so when we go home, especially in the summer, when I’m at home with my parents, chicken on the grill, any type of veggie on the side is good.

Do you like to cook, and are you good at cooking?
Taylor and I just talked about that, I’ve kept all my receipts from the grocery store throughout the year, so it’d be interesting to see how much we actually spent at the grocery store. We generally cook all three meals so we probably eat out less than one time a week.

What do you like best about the recipe you provided?
I think just the simplicity of it. It’s something you can throw in the oven, it’s easy, it’s a bake, so it’s something I look forward to on Saturday morning when I’m back home and my mom throws it together.

Who on the team is the best cook?
On the team from what I’ve heard it’s Howie, but I’ve never got to try it out. Roommates, I think Taylor and I are pretty much the same. C.J. was our roommate for a little bit, obviously, and he was on this vegan diet so we kind of threw him by the wayside, stopped cooking with him.

Who on the team is the worst cook?
Probably I’d throw Joel under the bus. He cooks a lot of the same stuff–throws food in the crock pot, shreds it up, and calls it good. A lot of Mexican food for Joel.

Blueberry French Toast

If you try this recipe, or any of the others, take a picture and share it with us on social media (Twitter, Facebook, or Instagram)!

Previous posts:
Ryan Walters
Rob Mann
Mitch Jones
Sam Windle
Charley Graaskamp

Monday Munchies: Charley Graaskamp

During the 2017-18 season, we chatted with a handful of Grizzlies, including Ryan Walters, Travis Howe, Taylor Richart, and coaches Tim Branham and Ryan Kinasewich about their favourite foods, recipes, and more. Over the coming weeks, we’ll be publishing one every Monday, so get out your pots and pans, and enjoy!

What’s your favourite kind of food?
I’m going to have to go with Mexican food.

Why is it your favourite?
I don’t know, I guess I’m a big Chipotle fan, and I like cooking spicier food too.

What’s your favourite recipe?
Probably the one I provided, the avocado chicken. It’s easy, it’s avocado, I love avocado,  it’s pretty simple to make, and doesn’t take too long.

Do you enjoy cooking?
I do. I really like cooking.

Are you any good at it?
I mean, my roommates may beg to differ, we’ve had a few close calls with the smoke alarms, but I’m actually pretty good at cooking.

Who on the team (or among your roommates) is the best cook?
Among my roommates, Marchment and Brandon, for sure me. Brandon’s new, so maybe he’s better, but I don’t know yet!

What about the worst cook?
Worst cook…I don’t know. It’s hard to say worst cook, cause if a person doesn’t cook…So I’m going to go with Jake Marchment just because I’ve never seen him cook anything in his life!

Recipe: Chicken and Avocado Burritos 

If you try these recipes, or any of the others, take a picture and share it with us on social media (Twitter, Facebook, or Instagram)!

Previous posts:
Ryan Walters
Rob Mann
Mitch Jones
Sam Windle

Monday Munchies: Mitch Jones

During the 2017-18 season, we chatted with a handful of Grizzlies, including Ryan Walters, Travis Howe, Taylor Richart, and coaches Tim Branham and Ryan Kinasewich about their favourite foods, recipes, and more. Over the coming weeks, we’ll be publishing one every Monday, so get out your pots and pans, and enjoy!

What’s your favourite cuisine?
I’m just gonna have to say American, the standard steak and potatoes and all that good stuff.

Do you have a favourite recipe?
I do. It’s tater tot casserole. It’s something my mom has made for a long time.

So I assume that your mom makes it best?
Oh yeah. Absolutely, my mom or grandma, that’s for sure!

Do you like to cook?
I do. Especially if there’s a grill, I’m all about cooking.

Are you good at it?
I would say so. Sometimes not so good at other things, but when it comes to cooking something on the grill, or smoking something, I’m pretty good at it.

So you gave us a chicken casserole as a recipe, what do you like about that one?
I just think it’s pretty good. The combination between the soup, the rice, and the chicken, and crackers on top make it pretty tasty.

Who on the team, or among your roommates is the best cook?
I would have to say probably Windle. He makes a pretty good hamburger helper lasagna.

And what about the worst?
Definitely Travis Howe.

Delicious Chicken Casserole via All Recipes.com

If you try this recipe, or any of the others, take a picture and share it with us on social media (Twitter, Facebook, or Instagram)!

 

Previous posts:
Ryan Walters
Rob Mann

Monday Munchies: Rob Mann

During the 2017-18 season, we chatted with a handful of Grizzlies, including Ryan Walters, Travis Howe, Taylor Richart, and coaches Tim Branham and Ryan Kinasewich about their favourite foods, recipes, and more. Over the coming weeks, we’ll be publishing one every Monday, so get out your pots and pans, and enjoy!

What is your favourite kind of food?
Anything that includes a steak I’m usually pretty happy with.

What’s your favourite recipe?
It’s called tourtiere. It’s like a meat pie that my grandma makes for Christmas, it’s pretty good.

Why is it your favourite?
I think just the tradition aspect of it, at Christmas we all know it’s coming, so it’s kind of our family’s thing.

Do you like to cook?
I do, yeah. Actually find it pretty relaxing — takes up some time too.

Are you a good cook?
I don’t know if I’d say good, I’m half decent. I’m getting better.

What do you like best about the recipe you ended up providing?
I think just the ease of it. It’s a one dish thing, so it’s kinda simple to make, hard to mess it up, I guess!

Who is the best cook on the team?
I would say Travis Howe.

And what about the worst?
Probably Sam Windle.

Sheet Pan Pineapple Chicken Fajitas from Tasteofhome.com

If you try this recipe, or any of the others that follow, take a picture and share it with us on social media (Twitter, Facebook, or Instagram)!